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Chef de Partie (School - Wembley)

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BD Group 14.50 British Pound . GBP Per hour

2024-11-06 08:30:20

Job location London City, Greater London, United Kingdom

Job type: fulltime

Job industry: Hospitality & Tourism

Job description

We are looking for a Chef de Partie to join our amazing team in Wembley.
Working in a school, you will assist the Chef Manager with a range of duties including maintaining stock levels, ordering food and supplies, preparing and serving hot meals and cold food/snacks. In addition to food related duties, the Chef de Partie will contribute to the delivery of great customer service, through a positive and solution-focused approach.

Duties:
In addition to food related duties, the Chef de Partie will contribute to the delivery of great customer service, through a positive and solution-focused approach. Duties include assisting the Chef Manager to:

  • Prepare and serve a range of healthy and nutritious hot and cold meals, using a range of kitchen equipment and tools;
  • Ensure the safe, production, cooking, assembly and storage of food.
  • Ensure sufficient food products are produced to a high standard, ready for serving or for transportation to other sites as needed.
  • Carry out a range of food serve duties, ensuring food is properly portioned and accounted for.
  • Provide information as requested relating to menu items such as how they are produced and be able to inform users of product related information such as allergens and ingredients.
  • Complete cleaning programmes of all kitchen equipment and areas fully, and in line with food safety standards.
  • Undertake domestic duties in the dining halls such as, setting out, cleaning and clearing of tables, and chairs, cleaning counters, surfaces, cutlery, and other prerequisites for the dining area).
  • Maintain stock levels including checking and filling vending/drinks machines, empty moneys and reconcile sales against till receipts.
  • Assist with the induction of new staff into the and provide direction of Food Services Assistants. Deputise for the Chef Manager in their absence.

Qualifications & Experience:
  • Food Safety & Hygiene Level 2
  • Maths & English qualification
  • Digital skills
  • Some prior experience of working in a commercial food service/preparation environment preferred.
  • Previous experience of working in a customer service/focused environment preferred.
  • Passionate about producing great food to a high standard
  • Great team worker with a customer focused approach
  • Able to use initiative

Working Arrangements:
  • Working pattern: Monday to Friday (Term time only). 30 hours per week.
  • Location: You will be allocated to a site in Wembley.
  • Other: An enhanced DBS check will be required for this role.

About Us:
We are facilities services company, providing a range of services for public and private sector clients currently across London and the Southeast, but with aspirations to broaden our geographies over time. Our mission is to help communities live, work and grow to fulfil their potential through the delivery of safe, high-quality services based on our unique understanding of local needs.

Benefits:
In addition to an attractive salary, our benefits package includes:
  • Heart Hub rewards, perks & benefits platform!
  • Group Life Assurance
  • Competitive Salaries
  • Pension Scheme
  • Paid Holidays from 21 days
  • Family Friendly Policies making work-life balance achievable
  • Health & wellbeing support including an Employee Assistance Programme (EAP)
  • Career development and training
  • A GREAT TEAM!

To Apply:
If you are keen to be considered for this opportunity to join a great team, please click 'apply' below to submit your CV and outline relevant skills and experience via the application form. Applications will be reviewed on a rolling basis so if you are keen to be considered for this role, please apply as soon as possible and do not wait until the closing date.

REF-(Apply online only)

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