Restaurant General Manager

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Job description

The Flying Fish is a well-established and high volume fast-casual service restaurant and we're hiring! We are looking to immediately fill a Restaurant Manager position. Seeking career-minded individuals with high energy and a passion for not only the business they conduct, but the staff they support, and the customers they serve. We pride ourselves on our outstanding food quality and passionate service, and our restaurants have built a reputation of being fun and casual with the best seafood around. Qualifications: At least 1 years (Current or within last 6mo) of Full Service or fast casual Restaurant Management experience. Seafood experience is a plus Strong Back of the House knowledge Extremely hands on work ethic Bi-lingual is a plus, but not necessary A demonstrated ability to build sales and reach out to the community The ability to attract, develop, and retain top hourly talent A track record of building guest loyalty Proven ability to hold team members accountable and motivate a team to succeed Must be able to function in a faced paced environment and on your feet up to 10-12 hours per day Must be able to transport items up to 50 lbs. on occasion. Must be TABC/ABC certified Must have a valid Food Handlers; Management Certificate Benefits: Monthly performance bonuses. Health, Dental & Vision Insurance 401K options Life Insurance Policy (while employed) 5-day work weeks Performance based advancement to other cities No late nights Fun environment Closed Thanksgiving and Christmas Job Type: Full-time Salary: $45,000.00 to $52,000.00 /year

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